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Mother's Green Tomato Mincemeat For Pies Recipe

by CookEatShare Cookbook
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Servings: 12

Ingredients

Cost per serving $2.72 view details

Directions

  1. Combine in kettle. Simmer uncovered 2 1/2 to 3 hrs till thick. Stir frequently. Makes 5 to 6 pints. If preserving, process 30 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 569g
Recipe makes 12 servings
Calories 806  
Calories from Fat 177 22%
Total Fat 19.66g 25%
Saturated Fat 10.49g 42%
Trans Fat 0.0g  
Cholesterol 13mg 4%
Sodium 1207mg 50%
Potassium 1359mg 39%
Total Carbs 164.3g 44%
Dietary Fiber 9.8g 33%
Sugars 139.1g 93%
Protein 5.01g 8%
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