moroccan chicken kabob tapas - Recipe Cost Information
by John Spottiswood

Ingredients	Per Serving Qty	Common Price	Price per Serving
1lb chicken breast fillets	1/4 lb	$3.49 per pound	$0.87
3 tbsp extra virgin olive oil plus a bit extra	2 1/4 teaspoons	$5.99 per 16 fluid ounces	$0.14
1 lemon, juiced	1/4 lemon	$0.80 per item	$0.20
2 garlic cloves, crushed	1/2 garlic cloves	$4.00 per pound	$0.01
11/2 tsp ground cumin	1 3/8 teaspoons	$1.69 per 1 1/4 ounces	$0.14
1 tsp ground coriander	1/4 teaspoon	$1.69 per 1 1/4 ounces	$0.02
1tsp hot or sweet smoked Spanish paprika	1/4 teaspoon	$1.79 per ounce	$0.03
1/4 tsp ground cinnamon	0.06 teaspoon	$2.99 per 4 ounces	$0.00
1/2 tsp dried oregano	1/8 teaspoon	$3.89 per 3/4 ounces	$0.02
chopped fresh flat leaf parsley to garnish	1/4 parsley	$1.09 per cup	$0.00
Total per Serving			$1.45
Total Recipe			$5.80