Morning Glory Bread (Motts) Recipe

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1 vote | 1125 views
Servings: 12

Ingredients

Cost per serving $0.32 view details

Directions

  1. Preheat oven to 375F. Spray 8-1/2 x 4-1/2 inch loaf pan with nonstick cooking spray.
  2. In large bowl, combine flour, baking pwdr, baking soda, salt, cinnamon, nutmeg and allspice.
  3. In medium bowl, combine granulated sugar, brown sugar, apple sauce, egg whites, oil and molasses.
  4. Stir apple sauce mix into flour just till moistened. Mix in carrots, raisins, pineapple and coconut. Spread into prepared pan.
  5. Bake 45 to 50 min or possibly till toothpick inserted in center comes out clean. Cold in pan 10 min. Invert onto wire rack; turn right side up.
  6. Cold completely. Cut into 16 slices.
  7. Notes: Pantry: Mott's Chunky Apple Sauce; Grandma's Molasses. (PER

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Nutrition Facts

Amount Per Serving %DV
Serving Size 84g
Recipe makes 12 servings
Calories 243  
Calories from Fat 15 6%
Total Fat 1.76g 2%
Saturated Fat 0.41g 2%
Trans Fat 0.03g  
Cholesterol 0mg 0%
Sodium 423mg 18%
Potassium 159mg 5%
Total Carbs 54.95g 15%
Dietary Fiber 1.5g 5%
Sugars 32.49g 22%
Protein 3.05g 5%
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