Servings: 6
Ingredients
- 2 loaves frzn bread, partly thawed
- 1/2 c. melted butter
- 1 c. brown sugar
- 2 boxes butterscotch pudding (the kind you cook)
- 1 teaspoon cinnamon
- 2 tbsp. lowfat milk
Directions
- Using sharp knife cut bread into large cubes. Place in greased 9 x 13 pan. Mix together rest of ingredients. Pour over bread cubes. Let raise to bake. Bake 30 min in 375 degree oven.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 74g | |
Recipe makes 6 servings | |
Calories 316 | |
Calories from Fat 143 | 45% |
Total Fat 16.2g | 20% |
Saturated Fat 9.96g | 40% |
Trans Fat 0.0g | |
Cholesterol 48mg | 16% |
Sodium 187mg | 8% |
Potassium 78mg | 2% |
Total Carbs 42.95g | 11% |
Dietary Fiber 0.5g | 2% |
Sugars 36.1g | 24% |
Protein 1.66g | 3% |
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