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"Mom's" Pumpkin Pie Recipe

Name: "Mom's" Pumpkin Pie
Ingredients: 2 c. pumpkin; 1/2 c. sugar; 1 tbsp. flour; 2 egg yolks; 1 teaspoon cinnamon; 1/2 teaspoon ginger; 2 c. lowfat milk; 2 egg whites; 1 single crust pie shell

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.65 view details

2 c. pumpkin
1/2 c. sugar
1 tbsp. flour
2 egg yolks
1 teaspoon cinnamon
1/2 teaspoon ginger
2 c. lowfat milk
2 egg whites
1 single crust pie shell

Directions

Beat egg whites till stiff. Mix remaining ingredients. Mix in whites. Pour in pie shell. Bake at 425 degrees for 15 min; reduce heat to 400 degrees and bake till done (40 min more).

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Amount Per Serving	%DV
Serving Size 165g
Recipe makes 6 servings
Calories 281
Calories from Fat 95	34%
Total Fat 10.55g	13%
Saturated Fat 4.19g	17%
Trans Fat 0.0g
Cholesterol 4mg	1%
Sodium 192mg	8%
Potassium 246mg	7%
Total Carbs 43.36g	12%
Dietary Fiber 1.1g	4%
Sugars 21.26g	14%
Protein 4.3g	7%

"Mom's" Pumpkin Pie Recipe

Ingredients