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Mom's Pickled Beets Recipe

Name: Mom's Pickled Beets
Ingredients: 3 quart. vinegar; 6 pound brown sugar (12 c.) - use only 9 c. if you like; 3/4 teaspoon powdered alum; 1 1/2 teaspoon salt; 4 1/2 tbsp. mixed spices (whole, unground) tied in bag

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.81 view details

3 quart. vinegar
6 pound brown sugar (12 c.) - use only 9 c. if you like
3/4 teaspoon powdered alum
1 1/2 teaspoon salt
4 1/2 tbsp. mixed spices (whole, unground) tied in bag

Directions

Boil ingredients and pour over cooked beets which have been placed in sterilized canning jars. Seal and store.

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Amount Per Serving	%DV
Serving Size 470g
Recipe makes 12 servings
Calories 923
Calories from Fat 0	0%
Total Fat 0.02g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 367mg	15%
Potassium 512mg	15%
Total Carbs 226.99g	61%
Dietary Fiber 0.3g	1%
Sugars 221.76g	148%
Protein 0.8g	1%

Mom's Pickled Beets Recipe

Ingredients