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Add a photoServings: 1
Ingredients
- 1 pkt frzn hashbrowns (32 ounce) thawed and liquid removed
- 1 pt whipping cream
- 1/2 c. butter melted
- 2 c. grated shredded cheese
- Â Â salt and pepper to taste
Directions
- Put hash browns in a greased baking dish. Salt and pepper. Pour on whipped cream. Drizzle with melted butter. Sprinkle with cheese. Bake at 350 degrees for 1 to 1 1/2 hrs.
- Caroline says: My family always fights for the last piece.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 617g | |
| Calories 2706 | |
| Calories from Fat 2359 | 87% |
| Total Fat 268.35g | 335% |
| Saturated Fat 169.26g | 677% |
| Trans Fat 0.0g | |
| Cholesterol 850mg | 283% |
| Sodium 2384mg | 99% |
| Potassium 466mg | 13% |
| Total Carbs 10.14g | 3% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.7g | 1% |
| Protein 71.62g | 115% |
