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Ingredients
- 2 c. sugar
- 1 stick butter
- 1/2 c. Crisco
- 5 Large eggs
- 5 tbsp. orange juice
- 2 c. plain flour
- 1 teaspoon baking pwdr
- 1 tbsp. vanilla extract
Directions
- Mix and bake in Bundt pan, at 325 degrees for 50-60 min.
- Winter Park Lodge 64, F.O.P.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1207g | |
| Calories 4599 | |
| Calories from Fat 1954 | 42% |
| Total Fat 221.26g | 277% |
| Saturated Fat 89.92g | 360% |
| Trans Fat 34.26g | |
| Cholesterol 1285mg | 428% |
| Sodium 2261mg | 94% |
| Potassium 807mg | 23% |
| Total Carbs 602.36g | 161% |
| Dietary Fiber 6.9g | 23% |
| Sugars 410.43g | 274% |
| Protein 58.33g | 93% |
