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Add a photoServings: 1
Ingredients
- 2 c. Whole wheat flour
- 1/2 c. Flour
- 2 tsp Baking soda
- 1 c. Minced dates
- 1 tsp Salt
- 1 c. Raisins BROWN BREAD:
- 1 pkt Mix
- 2 c. Uttermilk
- 1/2 c. Molasses
Directions
- Mix: Combine all ingredients till well blended. Store in an airtight container.
- Mom's Heirloom Brown Bread: Preheat oven to 350 and grease loaf pan.
- Combine all ingredients, let stand 1/2 hour. Pour into loaf pan and bake 45-50 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 722g | |
| Calories 2185 | |
| Calories from Fat 47 | 2% |
| Total Fat 5.62g | 7% |
| Saturated Fat 0.9g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4921mg | 205% |
| Potassium 5153mg | 147% |
| Total Carbs 525.15g | 140% |
| Dietary Fiber 46.8g | 156% |
| Sugars 251.91g | 168% |
| Protein 43.62g | 70% |
