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 Warm molten Lave cake served with vanilla ice cream! |
Add a photoThis is moist and delicious cake that only takes a few minutes to prepare and bakes in the microwave!
Ingredients
Directions
- Mix the cake according to the box directions. Pour into the Pampered Chef Deep Dish covered baker. Scoop out spoonfuls of frosting and drop on batter, spacing as you go, and using about half of the container of frosting.Cook covered approx. 10 minutes. When done cooking, frost cake warm with remaining frosting.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 8222g | |
| Calories 28190 | |
| Calories from Fat 3804 | 13% |
| Total Fat 432.13g | 540% |
| Saturated Fat 18.45g | 74% |
| Trans Fat 0.0g | |
| Cholesterol 186mg | 62% |
| Sodium 9482mg | 395% |
| Potassium 13765mg | 393% |
| Total Carbs 6504.58g | 1735% |
| Dietary Fiber 172.3g | 574% |
| Sugars 201.03g | 134% |
| Protein 122.95g | 197% |
Reviews
January 9, 2013
Love this recipe, a friend shared this with me. It's so easy and so good!I've cooked/tasted this recipe!
April 29, 2013
I am a purist and dont have a lot of kitchen gadgets or specialty items, so I use a regular square glass pan then dot with frosting mix+instant pudding mix for same effect. I use my own cocoa frosting from back of cocoa box. Fewer non-food additives and much cheaper per recipeThis is a variation
Comments
January 9, 2013I haven't done lava cakes but i heard it is good. I will give this a try soon and hopefully it turns out good :). Thank you for sharing.
June 10, 2011This looks great! Thanks for sharing. I've saved it to the Try Soon folder in my recipe box and will let you know how it is!
