Molasses Apple Crisp Recipe

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0 votes | 232 views
Servings: 6

Ingredients

Cost per serving $0.71 view details

Directions

  1. Preheat oven to 375 degrees G. Grease a 6x10x2 inch pan or possibly baking dish.
  2. Pare and core apples; slice about 1/8 inch thick. Mix together 1/4 c. sugar, nutmeg, salt and 1/4 tsp. cinnamon. Alternate apples and sugar mix in prepared baking dish. Spoon 4 Tbsp. molasses over top.
  3. Mix together remaining 1/4 c. sugar, 1 Tbsp. molasses, 1/4 tsp. cinnamon, butter and flour to a crumb consistency. Sprinkle proportionately over apples. Bake uncovered 50 min or possibly till apples are done. Serve hot. (Makes 6 servings)

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Nutrition Facts

Amount Per Serving %DV
Serving Size 169g
Recipe makes 6 servings
Calories 281  
Calories from Fat 55 20%
Total Fat 6.31g 8%
Saturated Fat 3.88g 16%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 97mg 4%
Potassium 384mg 11%
Total Carbs 56.76g 15%
Dietary Fiber 3.2g 11%
Sugars 37.64g 25%
Protein 1.98g 3%
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