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Mochacino Ice Cream Recipe

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Mochacino Ice Cream
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Ingredients

  • Mochacino Ice Cream (Pronounced Mocha-chino)
  • 1/2 c. Half and Half
  • 1 packet of Via by Starbucks, any variety (I used Italian Roast)
  • 1/2 c. Sugar
  • 1 t. Vanilla Extract
  • 1 t. Cocoa Powder
  • Milk (I used skim, but any works!)
  • 1. Wisk half and half, via, sugar, vanilla and cocoa together until well combined.
  • 2. Put in ice cream maker and add milk until it is to the top. (I use a Cuisinart 1.5 quart Ice Cream/Frozen Yogurt Maker.)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 230g
Calories 576  
Calories from Fat 124 22%
Total Fat 14.11g 18%
Saturated Fat 8.78g 35%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 75mg 3%
Potassium 201mg 6%
Total Carbs 109.84g 29%
Dietary Fiber 0.2g 1%
Sugars 103.87g 69%
Protein 3.91g 6%
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