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Ingredients
- 6 oz. semi-sweet chocolate squares
- 3/4 cup sugar
- 6 tbs. butter
- 1/2 cup flour
- 1 tsp. baking powder
- 2 tbs. cocoa powder
- 2 beaten eggs
- 1/2 tsp. vanilla
- 1 tbs. instant coffee
- 1/4 cup chopped nuts of choice
Directions
- Heat oven to 350 F.
- Sift flour, cocoa, sugar, salt baking soda together in a bowl.
- Melt the chocolate in the microwave (depending on wattage of your unit, could take 30-45 seconds).
- Melt the butter.
- Add all ingredients to the bowl and stir well.
- Grease an 8x8 baking pan, pour in batter.
- Bake until center comes out done (toothpick test, about 30 minutes
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 75g | |
| Recipe makes 8 servings | |
| Calories 315 | |
| Calories from Fat 181 | 57% |
| Total Fat 21.08g | 26% |
| Saturated Fat 12.79g | 51% |
| Trans Fat 0.0g | |
| Cholesterol 69mg | 23% |
| Sodium 258mg | 11% |
| Potassium 230mg | 7% |
| Total Carbs 34.27g | 9% |
| Dietary Fiber 3.9g | 13% |
| Sugars 21.49g | 14% |
| Protein 5.27g | 8% |
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