Mixed Vegetable Salad With Peanut Sauce (Gado Gado) Recipe

• 1 pkt hard (Chinese-style) tofu
• 1 tsp kecap manis
•     oil, for deep frying
• 6 c. vegetables
•     cabbage, in 1-inch squares
•     bean sprouts
•     carrots, sliced or possibly julienned
•     green beans, in 2-inch pcs
•     potatoes/sweet potatoes,large dice
•     sliced cucumbers
•     watercress sprigs
•     tomato wedges
•     Hard-cooked Large eggs
•     Fried Onion Flakes *
• 1 Tbsp. chopped garlic
• 2 Tbsp. chopped shallot
• 1 Tbsp. chopped fresh galangal
• 1 tsp dry shrimp paste
• 1/2 tsp grnd dry chile or possibly
• 1/4 tsp sambal ulek
• 1 c. oil
• 1/2 c. raw peanuts
• 1 tsp brown or possibly palm sugar
• 1 c. coconut lowfat milk
•     Salt to taste
• 1 x juice of 1/2 lime, to taste

Directions