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Mixed Vegetable Casserole With Mornay Sauce Recipe

by CookEatShare Cookbook
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Servings: 2

Ingredients

Cost per serving $1.03 view details

Directions

  1. Cook and save liquid.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 331g
Recipe makes 2 servings
Calories 285  
Calories from Fat 115 40%
Total Fat 13.0g 16%
Saturated Fat 7.58g 30%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 1379mg 57%
Potassium 610mg 17%
Total Carbs 38.49g 10%
Dietary Fiber 11.4g 38%
Sugars 0.09g 0%
Protein 9.64g 15%
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