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Mixed Cabbage Coleslaw Recipe

Name: Mixed Cabbage Coleslaw
Ingredients: 1 med. green cabbage, finely shredded; 1/2 med. red cabbage, finely shredded; 4 lg. carrots, peeled and grated; 6 green onions, thinly sliced; 1/4 c. minced green pepper; 1/4 c. minced pimientos; 1 c. prepared cole slaw dressing; Dash warm pepper sauce

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $2.55 view details

1 med. green cabbage, finely shredded
1/2 med. red cabbage, finely shredded
4 lg. carrots, peeled and grated
6 green onions, thinly sliced
1/4 c. minced green pepper
1/4 c. minced pimientos
1 c. prepared cole slaw dressing
Dash warm pepper sauce

Directions

Combine green cabbage, red cabbage, carrots, onions, green pepper and pimientos in large bowl. Add in dash warm pepper sauce to dressing. Pour dressing mix over vegetables and toss thoroughly to coat. Yield: 6-8 servings.

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Amount Per Serving	%DV
Serving Size 762g
Recipe makes 2 servings
Calories 320
Calories from Fat 94	29%
Total Fat 10.48g	13%
Saturated Fat 6.23g	25%
Trans Fat 0.0g
Cholesterol 29mg	10%
Sodium 633mg	26%
Potassium 1532mg	44%
Total Carbs 48.29g	13%
Dietary Fiber 18.6g	62%
Sugars 25.07g	17%
Protein 15.84g	25%

Mixed Cabbage Coleslaw Recipe

Ingredients