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Mirabelle and ginger jam Recipe

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Mirabelle and ginger jam
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Servings: 12

Ingredients

  • 1kg ripe cherry plums (you can substitute ordinary plums too but may need to add pectin)
  • 1 kg granulated sugar
  • 300ml water
  • 2 tsp grated fresh ginger

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Nutrition Facts

Amount Per Serving %DV
Serving Size 108g
Recipe makes 12 servings
Calories 323  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 3mg 0%
Total Carbs 83.37g 22%
Dietary Fiber 0.0g 0%
Sugars 83.26g 56%
Protein 0.01g 0%
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