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Mint Bark Candy Recipe

Name: Mint Bark Candy
Ingredients: 1/3 c. chocolate chips (can be mint flavored); 1 lb vanilla almond bark; 3/4 c. finely crushed candy cane or possibly finely crushed round peppermint candies

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $0.39 view details

1/3 c. chocolate chips (can be mint flavored)
1 lb vanilla almond bark
3/4 c. finely crushed candy cane or possibly finely crushed round peppermint candies

Directions

Line cookie sheet with foil. Heat chocolate chips till melted and smooth. Heat bark till melted and smooth (I use microwave). Stir crushed candy into almond bark. Pour bark into pan. Drizzle with melted chocolate chips. Gently zigzag a narrow metal spatula through the chocolate and peppermint layers to create a swirled effect. let stand for several hrs till hard or possibly refrigerate30 min. Carefully break candy into pcs. Store tightly covered. pretty addition at Christmas.

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Amount Per Recipe	%DV
Recipe Size 233g
Calories 999
Calories from Fat 153	15%
Total Fat 16.96g	21%
Saturated Fat 10.37g	41%
Trans Fat 0.0g
Cholesterol 13mg	4%
Sodium 112mg	5%
Potassium 217mg	6%
Total Carbs 207.16g	55%
Dietary Fiber 1.9g	6%
Sugars 140.45g	94%
Protein 4.28g	7%

Mint Bark Candy Recipe

Ingredients