click to rate
0 votes | 813 views
Servings: 6

Ingredients

Cost per serving $1.01 view details

Directions

  1. Braise hamburger with onions; drain. Add in to boiling water and then all remaining ingredients. Let boil again. Then add in 3/4 c. pasta. Cook till pasta is done.

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 645g
Recipe makes 6 servings
Calories 277  
Calories from Fat 76 27%
Total Fat 8.42g 11%
Saturated Fat 3.32g 13%
Trans Fat 0.48g  
Cholesterol 49mg 16%
Sodium 723mg 30%
Potassium 626mg 18%
Total Carbs 27.98g 7%
Dietary Fiber 2.4g 8%
Sugars 4.41g 3%
Protein 21.45g 34%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment