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Servings: 2

Ingredients

Cost per serving $4.84 view details

Directions

  1. Rub mixing bowl with garlic clove.
  2. Blend cream cheese, Worcestershire sauce, lemon juice, clams, clam juice and pepper.
  3. Serve with veggies or possibly chips.
  4. (You may want to add in 1 more Tbsp. of clam juice for whatever "dipping" consistency you wish. I use just one.)

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Nutrition Facts

Amount Per Serving %DV
Serving Size 311g
Recipe makes 2 servings
Calories 304  
Calories from Fat 257 85%
Total Fat 29.19g 36%
Saturated Fat 16.41g 66%
Trans Fat 0.0g  
Cholesterol 100mg 33%
Sodium 786mg 33%
Potassium 472mg 13%
Total Carbs 5.71g 2%
Dietary Fiber 0.1g 0%
Sugars 3.34g 2%
Protein 6.03g 10%
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