Mimi's Mexican Chicken Soup Recipe

• 1 Tbsp. Vegetable or possibly extra virgin olive oil
• 1 x Onion, minced
• 2 x Garlic cloves finely minced
• 1 lrg Red bell pepper, diced
• 1 quart Homemade chicken broth
• 1/3 c. Fresh lime juice or possibly
• 1/4 c. Lemon juice
• 1 x Boneless chicken breast cooked and shredded
• 1 c. Cooked rice
• 1 c. Tomatoes, minced
• 1/2 c. Fresh cilantro, minced Salt and pepper, to taste Fresh cilantro, minced

Directions