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Ingredients
- 1 zucchini or possibly yellow squash
Directions
- 1. Slice zucchini lengthwise.
- 2. Place in glass microwave safe dish.
- 3. Sprinkle with lemon-pepper seasoning and seasoned salt.
- Cover dish.
- 4. Microwave 6 to 8 min on high till tender.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 186g | |
| Calories 30 | |
| Calories from Fat 3 | 10% |
| Total Fat 0.34g | 0% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 19mg | 1% |
| Potassium 488mg | 14% |
| Total Carbs 6.24g | 2% |
| Dietary Fiber 2.0g | 7% |
| Sugars 3.22g | 2% |
| Protein 2.25g | 4% |
