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Ingredients
- 1 (8 ounce.) cream cheese
- 1/2 c. mayonnaise
- 2 green onions, minced
- 1 tbsp. parsley flakes
- 6 slices bacon, crisp & crumbled
- 1/3 c. Parmesan cheese
- 2 teaspoon lemon juice
- 1 pkg. frzn minced spinach, thawed
Directions
- Soften cream cheese in microwave. Drain spinach well. Add in all ingredients to cheese. Microwave on medium-high till warm. Stir once. Serve with raw vegetables, crackers or possibly bread cubes.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 878g | |
| Calories 2637 | |
| Calories from Fat 2310 | 88% |
| Total Fat 260.28g | 325% |
| Saturated Fat 88.61g | 354% |
| Trans Fat 0.0g | |
| Cholesterol 397mg | 132% |
| Sodium 3490mg | 145% |
| Potassium 1869mg | 53% |
| Total Carbs 27.87g | 7% |
| Dietary Fiber 9.5g | 32% |
| Sugars 10.82g | 7% |
| Protein 57.69g | 92% |
