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Microwave Onion Soup Recipe

Name: Microwave Onion Soup
Ingredients: 1/4 c. butter; 3 lg. onions, thinly sliced; 2 teaspoon flour; 6 c. beef broth; 1/3 c. dry white wine; Salt & pepper; Garlic pwdr; 6-8 slices French bread, thinly sliced, toasted & buttered; 1 c. shredded Swiss cheese

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.37 view details

1/4 c. butter
3 lg. onions, thinly sliced
2 teaspoon flour
6 c. beef broth
1/3 c. dry white wine
Salt & pepper
Garlic pwdr
6-8 slices French bread, thinly sliced, toasted & buttered
1 c. shredded Swiss cheese

Directions

In a 2 1/2 to 3 qt dish, heat butter (about 45 seconds). Add in onions, cover and cook 20 min, stirring every 3 min. Stir in flour and cook, uncovered one minute. Stir in broth, wine, salt and pepper. Cook, covered 8 min. Stir once or possibly twice. Sprinkle garlic pwdr on toast. Ladle soup over toast in bowl. Cover with cheese. Cook till melted.

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Amount Per Serving	%DV
Serving Size 317g
Recipe makes 8 servings
Calories 307
Calories from Fat 97	32%
Total Fat 10.98g	14%
Saturated Fat 6.54g	26%
Trans Fat 0.0g
Cholesterol 28mg	9%
Sodium 1020mg	43%
Potassium 265mg	8%
Total Carbs 37.9g	10%
Dietary Fiber 2.2g	7%
Sugars 3.84g	3%
Protein 12.96g	21%

Microwave Onion Soup Recipe

Ingredients