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Add a photoServings: 8
Ingredients
- 1/2 c. butter
- 1 c. flour
- 1/4 c. confectioners sugar
- 1 c. sugar
- 2 Large eggs
- 3 tbsp. lemon juice
- 2 tbsp. flour
- 3-4 tbsp. confectioners sugar
Directions
- Place butter in 2 c. glass measure or possibly small dish. Heat in microwave on high for 1 minute or possibly till melted. Blend together melted butter, flour, and 1/4 c. confectioners sugar. Spread in 8x8x2 dish. Cook in microwave on high for 2 to 2 1/2 min or possibly till slightly hard to touch.
- Beat together sugar, Large eggs, lemon juice, and flour. Pour over warm bottom layer. Bake in microwave on 7 (70% power level) for 3-4 min or possibly till center is hard. Sprinkle with confectioners sugar. Cold and cut in bars.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 86g | |
| Recipe makes 8 servings | |
| Calories 327 | |
| Calories from Fat 114 | 35% |
| Total Fat 12.9g | 16% |
| Saturated Fat 7.7g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 83mg | 28% |
| Sodium 99mg | 4% |
| Potassium 47mg | 1% |
| Total Carbs 50.77g | 14% |
| Dietary Fiber 0.5g | 2% |
| Sugars 37.02g | 25% |
| Protein 3.51g | 6% |
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