This is a print preview of "Microwavable Kaju Burfi" recipe.

Microwavable Kaju Burfi Recipe
by seetha

Microwavable Kaju Burfi

Kaju Burfi is very easy to prepare. I make this with ghee so it is healthy. Suddenly gusts come, immediately we can prepare this sweet.I make this sweet very often.

Rating: 4/5
Avg. 4/5 1 vote
Prep time: India South indian
Cook time: Servings: 8

Ingredients

  • Cashew Nuts.....................1cup
  • Powdered Sugar................3/4 cup
  • Milk..................................4tsp
  • Ghee................................1tsp

Directions

  1. Powder the cashew nuts slowly (use pulse button first)finely.
  2. (Keep some powder reserve if needed to use).
  3. Mix both well in a microwavable bowl by adding milk.
  4. Keep it in microwave for 1 minute high first.
  5. The bubbles come up.Take it out and mix well.
  6. Again keep it for 1 more minute.
  7. Mix well and if it is watery, add little more powdered cashew nut. Make a dough by applying ghee on the hand roll it to a square.
  8. Cut into desired shape by pizza cutter.It is very tasty and easy to prepare.