Micro Bran Muffins Recipe

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0 votes | 844 views
Servings: 10

Ingredients

Cost per serving $0.38 view details

Directions

  1. Pour warm water over cereals; add in buttermilk and sugar. Beat Large eggs; add in to cereal. Add in butter, flour, baking soda and salt and stir till just mixed. Put in jars (will keep 5 to 6 weeks) till ready to use. Don't stir when taking out. Pour into muffin pan and microwave for 2 1/2 min "full power".

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Nutrition Facts

Amount Per Serving %DV
Serving Size 150g
Recipe makes 10 servings
Calories 319  
Calories from Fat 102 32%
Total Fat 11.63g 15%
Saturated Fat 6.58g 26%
Trans Fat 0.0g  
Cholesterol 68mg 23%
Sodium 613mg 26%
Potassium 184mg 5%
Total Carbs 46.61g 12%
Dietary Fiber 2.2g 7%
Sugars 14.76g 10%
Protein 7.89g 13%
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