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0 votes | 1590 views
Servings: 6

Ingredients

Cost per serving $2.01 view details

Directions

  1. Fry hamburger till crumbly, if extremely fatty drain fat. Add in rest of ingredients and simmer for 2 hrs or possibly till desired thickness.
  2. Use over warm dogs in buns and garnish with mustard and onions if you like.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 309g
Recipe makes 6 servings
Calories 268  
Calories from Fat 108 40%
Total Fat 12.06g 15%
Saturated Fat 4.73g 19%
Trans Fat 0.73g  
Cholesterol 74mg 25%
Sodium 612mg 26%
Potassium 833mg 24%
Total Carbs 14.28g 4%
Dietary Fiber 3.2g 11%
Sugars 4.45g 3%
Protein 25.16g 40%
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