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Ingredients
- 1/2 c. butter
- 2 tbsp. sugar
- 1 c. flour, sifted
- 1 c. minced pecans
- 1 teaspoon vanilla
- 1/4 teaspoon salt
Directions
- Cream butter. Add in sugar and vanilla. Stir into butter mix the flour, salt and nuts. Make into small balls. Place 1 inch apart on ungreased cookie sheet. Bake at 300 degrees for 35 min. Roll in powdered sugar.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 327g | |
| Calories 1778 | |
| Calories from Fat 1167 | 66% |
| Total Fat 134.86g | 169% |
| Saturated Fat 62.08g | 248% |
| Trans Fat 0.0g | |
| Cholesterol 244mg | 81% |
| Sodium 1238mg | 52% |
| Potassium 405mg | 12% |
| Total Carbs 129.19g | 34% |
| Dietary Fiber 8.9g | 30% |
| Sugars 28.41g | 19% |
| Protein 19.18g | 31% |
