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Ingredients
- 1 (8 ounce.) bar cream cheese
- 1 (15 ounce.) can Hormel chili with no beans
- 8 ounce. shredded cheddar cheese
- 1 bag taco chips
Directions
- Spread cream cheese across the bottom of a 10 inch round baking dish, then spread chili across the top of the cream cheese and sprinkle the cheddar cheese on top. Bake at 350 degrees for about 15 min or possibly till cheese melts. Serve with taco chips. Enjoy! (Can microwave on high power for about 4 min or possibly till cheese melts.)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 916g | |
| Calories 2139 | |
| Calories from Fat 1417 | 66% |
| Total Fat 161.02g | 201% |
| Saturated Fat 95.01g | 380% |
| Trans Fat 0.0g | |
| Cholesterol 534mg | 178% |
| Sodium 4318mg | 180% |
| Potassium 1776mg | 51% |
| Total Carbs 75.26g | 20% |
| Dietary Fiber 15.7g | 52% |
| Sugars 17.12g | 11% |
| Protein 101.0g | 162% |
