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Mexican Pralines Recipe

Name: Mexican Pralines
Ingredients: 1 c. brown sugar; 1 c. evaporated lowfat milk; 1/4 teaspoon salt; Pecans; 2 c. granulated sugar; 1/4 c. butter; 1 teaspoon vanilla

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.39 view details

1 c. brown sugar
1 c. evaporated lowfat milk
1/4 teaspoon salt
Pecans
2 c. granulated sugar
1/4 c. butter
1 teaspoon vanilla

Directions

Combine sugars and lowfat milk with butter and salt in a heavy skillet. Bring slowly to a full rolling boil (234 degrees on a candy thermometer). Remove from heat and stir in the broken pecans. Stir till creamy. Drop on wax paper. Yield: about 50. Delicious.

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Amount Per Serving	%DV
Serving Size 93g
Recipe makes 10 servings
Calories 315
Calories from Fat 58	18%
Total Fat 6.57g	8%
Saturated Fat 4.08g	16%
Trans Fat 0.0g
Cholesterol 20mg	7%
Sodium 124mg	5%
Potassium 109mg	3%
Total Carbs 64.17g	17%
Dietary Fiber 0.0g	0%
Sugars 63.9g	43%
Protein 1.8g	3%

Mexican Pralines Recipe

Ingredients