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Ingredients
- 2 (8 ounce.) Packages cream cheese
- 2 (8 ounce.) lowfat sour cream
- 1 (8 ounce.) sharp white cheese, grated
- 1 (8 ounce.) sharp yellow cheese, grated
- 1 onion, diced
- 3-4 green peppers, diced
- 3-4 tomatoes, diced
- 1 jar med. or possibly warm salsa
- 2 bags nacho or possibly corn chips or possibly crackers
Directions
- The night before mix cream cheese, lowfat sour cream and onion. Spread on a round glass tray. Chill overnight. The next day spread yellow cheese, then white cheese then green in concentric circles on top of mix. Mix tomatoes with salsa and put in middle. Refrigerateand serve with chips or possibly crackers.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 2272g | |
| Calories 4448 | |
| Calories from Fat 3518 | 79% |
| Total Fat 396.75g | 496% |
| Saturated Fat 235.76g | 943% |
| Trans Fat 0.0g | |
| Cholesterol 1211mg | 404% |
| Sodium 4674mg | 195% |
| Potassium 3569mg | 102% |
| Total Carbs 80.9g | 22% |
| Dietary Fiber 13.1g | 44% |
| Sugars 57.59g | 38% |
| Protein 157.41g | 252% |
