Melt In Your Mouth Macaroni And Cheese Recipe

Name: Melt In Your Mouth Macaroni And Cheese
Ingredients: 2 c. elbow macaroni; 1 pound Velveeta cheese; 1 stick butter; 1 can evaporated lowfat milk; Salt and pepper to taste

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.75 view details

2 c. elbow macaroni
1 pound Velveeta cheese
1 stick butter
1 can evaporated lowfat milk
Salt and pepper to taste

Directions

Cook noodles; drain. Add in cheese, lowfat milk, and butter. Cook on low heat till cheese and butter are melted, stirring occasionally.

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Amount Per Serving	%DV
Serving Size 117g
Recipe makes 12 servings
Calories 370
Calories from Fat 167	45%
Total Fat 18.87g	24%
Saturated Fat 11.8g	47%
Trans Fat 0.0g
Cholesterol 59mg	20%
Sodium 656mg	27%
Potassium 310mg	9%
Total Carbs 36.24g	10%
Dietary Fiber 1.3g	4%
Sugars 7.21g	5%
Protein 13.48g	22%

Melt In Your Mouth Macaroni And Cheese Recipe

Ingredients