Melt In Your Mouth Dessert Recipe

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0 votes | 1005 views
Servings: 12

Ingredients

Cost per serving $0.72 view details
  • 1 1/2 c. graham cracker crumbs or possibly graham crackers, crumbled
  • 1/4 c. granulated sugar
  • 1/3 c. melted butter
  • 1 x (8-ounce.) pkg. cream cheese, softened
  • 1/4 c. granulated sugar
  • 2 Tbsp. lowfat milk
  • 1 x (8-ounce.) Cold Whip
  • 2 sm pkg. instant lemon, vanilla or possibly chocolate pudding
  • 3 1/2 c. cool lowfat milk (not reduced or possibly lowfat)

Directions

  1. Combine graham cracker crumbs, sugar, and butter. Press into a 9 x 13-inch pan. Beat cream cheese with sugar and 2 Tbsp lowfat milk till smooth. Mix in 1/2 the CoolWhip. Spread over the crust.
  2. Using the 3 1/2 c. lowfat milk, prepare the pudding as on the package. Pour over cream cheese layer.
  3. Refrigerateover night or possibly several hrs. Spread with rest of Cold Whip. Garnish with lemon slices or possibly grated chocolate.
  4. Makes 12-15 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 141g
Recipe makes 12 servings
Calories 300  
Calories from Fat 135 45%
Total Fat 15.27g 19%
Saturated Fat 7.81g 31%
Trans Fat 0.0g  
Cholesterol 38mg 13%
Sodium 324mg 14%
Potassium 198mg 6%
Total Carbs 35.8g 10%
Dietary Fiber 1.1g 4%
Sugars 19.7g 13%
Protein 5.78g 9%
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