Mehgan's Favorite Pork Chops In White Sauce Recipe

click to rate
0 votes | 2335 views
Servings: 12

Ingredients

Cost per serving $0.29 view details

Directions

  1. Fry pork chops under medium-low heat in bacon grease and Worcestershire sauce. Cover with lid while frying to keep chops moist. Fry only till lightly browned.
  2. Separately cook rice. Separately make white sauce in large Dutch oven. Add in pork chops and their juices into white sauce; stir well. Simmer gently for at least 20 min. Serve chops with rice smothered in white sauce/gravy. Serves 5 people.

Toolbox

Add the recipe to which day?
« Today - Apr 04 »
Today - Apr 04
April 5 - 11
April 12 - 18
April 19 - 25
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 212g
Recipe makes 12 servings
Calories 388  
Calories from Fat 212 55%
Total Fat 23.82g 30%
Saturated Fat 8.01g 32%
Trans Fat 0.0g  
Cholesterol 42mg 14%
Sodium 1069mg 45%
Potassium 461mg 13%
Total Carbs 31.13g 8%
Dietary Fiber 0.4g 1%
Sugars 5.09g 3%
Protein 11.34g 18%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment