Medditerranean Style Cucumber Cups Recipe

• 1 small red onion, finely chopped
• 1 red bell pepper, finely chopped
• 1 vine-ripe tomatoes, seeded and finely chopped
• 1/4 cup black olives, pitted and chopped
• 1/2 tablespoon dried oregano
• 1/4 cup fresh feta, crumbled
• 1/2 cup parsley, chopped
• Juice of 1 lemon plus 1/2 tablespoon lemon zest
• 2 tablespoons olive oil
• Salt and freshly ground black pepper
• 2 English (seedless) cucumbers

Directions