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Ingredients
- 1 pound grnd beef
- 1 pound Velveeta cheese, cut into 1 inch cubes
- 1 can cream of mushroom soup
- 1 can green chilies, minced (sm. or possibly lg. depending on your taste)
- 2 to 4 tbsp. salsa (optional)
Directions
- In skillet brown grnd beef. Drain well (for less fat rinse well with warm water.) Set aside. In large saucepan or possibly crock pot, combine all ingredients. Heat till all is melted to a smooth creamy consistency, stirring occasionally. Add in cooked, liquid removed grnd beef; stir well. Serve warm with tortilla chips.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1459g | |
| Calories 2764 | |
| Calories from Fat 1758 | 64% |
| Total Fat 195.56g | 244% |
| Saturated Fat 100.44g | 402% |
| Trans Fat 0.0g | |
| Cholesterol 676mg | 225% |
| Sodium 9217mg | 384% |
| Potassium 3641mg | 104% |
| Total Carbs 87.34g | 23% |
| Dietary Fiber 3.7g | 12% |
| Sugars 51.64g | 34% |
| Protein 162.37g | 260% |
