Meat Dressing For Poultry Recipe

Name: Meat Dressing For Poultry
Ingredients: 4 lbs. hamburger; 2-3 c. bread cubes; 2 Large eggs; 1 onion, minced; 1 teaspoon salt; 1/2 teaspoon pepper; 1 teaspoon celery flakes; 1 teaspoon poultry seasoning; 1 bay leaf, broken; Lowfat milk or possibly water, to mix

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.71 view details

4 lbs. hamburger
2-3 c. bread cubes
2 Large eggs
1 onion, minced
1 teaspoon salt
1/2 teaspoon pepper
1 teaspoon celery flakes
1 teaspoon poultry seasoning
1 bay leaf, broken
Lowfat milk or possibly water, to mix

Directions

If you like, the giblets, liver and heart of fowl may be put through food chopper and added to above ingredients.
Mix hamburger and bread; add in Large eggs, onion and seasonings and sufficient lowfat milk or possibly water to create the consistency of a meat loaf. Put dressing into fowl and bake till fowl is done.

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Amount Per Serving	%DV
Serving Size 218g
Recipe makes 12 servings
Calories 422
Calories from Fat 171	41%
Total Fat 18.94g	24%
Saturated Fat 7.19g	29%
Trans Fat 0.97g
Cholesterol 158mg	53%
Sodium 548mg	23%
Potassium 569mg	16%
Total Carbs 24.79g	7%
Dietary Fiber 1.4g	5%
Sugars 1.3g	1%
Protein 36.09g	58%

Meat Dressing For Poultry Recipe

Ingredients