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Home » Recipes » Meat Cabbage Rolls (Pressure Cooker)

Meat Cabbage Rolls (Pressure Cooker) Recipe

Name: Meat Cabbage Rolls (Pressure Cooker)
Cuisine: American
Ingredients: 1 lg. head cabbage; 1 pound grnd beef; 2 teaspoon salt; 1/4 teaspoon pepper; 1 c. cooked rice; 1 c. lowfat milk; 2 tbsp. shortening; 2 tbsp. brown sugar; 1/2 c. water

by CookEatShare Cookbook

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Delicious and the pressure cooker makes it so fast.

Servings: 6

American

Ingredients

Cost per serving $0.56 view details

1 lg. head cabbage
1 pound grnd beef
2 teaspoon salt
1/4 teaspoon pepper
1 c. cooked rice
1 c. lowfat milk
2 tbsp. shortening
2 tbsp. brown sugar
1/2 c. water

Directions

Separate cabbage leaves and soften in boiling water. Drain.
Combine meat, salt, pepper, cooked rice and lowfat milk; mix well.
Place a Tbsp. of mix on cabbage leaf and roll up and place in pressure cooker which you have melted the 2 Tbsp. of shortening in.
Brown slightly.
Sprinkle with brown sugar and add in 1/2 c. water.
Close cover securely. Cook 10 min at highest pressure.
Remove from heat and let pressure drop.

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Amount Per Serving	%DV
Serving Size 175g
Recipe makes 6 servings
Calories 280
Calories from Fat 158	56%
Total Fat 17.64g	22%
Saturated Fat 6.42g	26%
Trans Fat 1.43g
Cholesterol 54mg	18%
Sodium 839mg	35%
Potassium 267mg	8%
Total Carbs 14.12g	4%
Dietary Fiber 0.2g	1%
Sugars 6.64g	4%
Protein 15.25g	24%

Meat Cabbage Rolls (Pressure Cooker) Recipe

Ingredients