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Meagan's Famous Spinach Dip Recipe

by CookEatShare Cookbook

Ingredients

1 env. vegetable soup mix 16 ounce. lowfat lowfat sour cream 1/2 c. low-cal mayonnaise

1/2 teaspoon lemon juice 10 ounce. pkg. frzn spinach 8 ounce. can water chestnuts

Directions

1. Thaw, drain and squeeze dry spinach. Drain and chop water chestnuts. Mix all ingredients in bowl. Keep chilled.

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