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Mary Warner Peppermint Meringue Cookies Recipe

by CookEatShare Cookbook
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Servings: 4

Ingredients

Cost per serving $0.44 view details

Directions

  1. Preheat oven to 375 degrees for at least 15 min. Beat egg whites till frothy. Add in salt and cream of tartar; beat till stiff. Gradually beat in sugar. Mix in flavoring, coloring, and chocolate bits. Drop by teaspoonful onto greased cookie sheets. Place in oven and turn off the oven. Leave in oven overnight or possibly at least 6 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 79g
Recipe makes 4 servings
Calories 370  
Calories from Fat 112 30%
Total Fat 12.46g 16%
Saturated Fat 7.77g 31%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 33mg 1%
Potassium 188mg 5%
Total Carbs 62.56g 17%
Dietary Fiber 1.4g 5%
Sugars 59.1g 39%
Protein 3.21g 5%
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