Ingredients
- 1 1/2 c. pumpkin
- 1/2 - 3/4 c. honey
- 2 Large eggs
- 1 c. evaporated lowfat milk
- 1/2 teaspoon salt
- 1/4 teaspoon cloves
- 1/2 teaspoon mace
- 1/2 teaspoon ginger
Directions
- Beat Large eggs and slowly add in honey while blending. Add in all other ingredients. Pour into an unbaked pie shell. Bake at 425 degrees for 15 min. Reduce oven to 350 degrees and bake for an additional 40 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 689g | |
| Calories 1159 | |
| Calories from Fat 259 | 22% |
| Total Fat 29.25g | 37% |
| Saturated Fat 14.77g | 59% |
| Trans Fat 0.0g | |
| Cholesterol 490mg | 163% |
| Sodium 1578mg | 66% |
| Potassium 1428mg | 41% |
| Total Carbs 209.16g | 56% |
| Dietary Fiber 1.2g | 4% |
| Sugars 201.73g | 134% |
| Protein 31.49g | 50% |



