Marshmallow Fluffy Frosting Recipe

Name: Marshmallow Fluffy Frosting
Ingredients: 1 c. Sugar 250 mL; 1/3 c. Water 75 mL; 1/8 tsp Cream of tartar healthy pinch; 1/8 tsp Salt healthy pinch; 2 x Egg whites 2; 1 tsp Vanilla 5 mL

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $0.85 view details

1 c. Sugar 250 mL
1/3 c. Water 75 mL
1/8 tsp Cream of tartar healthy pinch
1/8 tsp Salt healthy pinch
2 x Egg whites 2
1 tsp Vanilla 5 mL

Directions

In a medium saucepan combine sugar, water, cream of tartar and salt. Bring to a boil and boil without stirring till mix reaches 240F/116C (soft ball stage).
Place egg whites in a bowl and beat, adding sugar syrup slowly while beating, till thick and fluffy.
Stir in vanilla.
NOTES :Makes about 2 c./500 mL of frosting.

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Amount Per Recipe	%DV
Recipe Size 284g
Calories 787
Calories from Fat 0	0%
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 294mg	12%
Potassium 73mg	2%
Total Carbs 200.73g	54%
Dietary Fiber 0.0g	0%
Sugars 200.35g	134%
Protein 0.0g	0%

Marshmallow Fluffy Frosting Recipe

Ingredients