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2 tsp prepared Chinese-style mustard
1 pch freshly-grnd white pepper
4 x Marlin steaks, 3/4" thick (1 1/2 to 2 lbs)
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. chicken broth 1 tablespoon
$0.99 per 14 1/2 ounces
$0.04
3 Tbsp. white miso 2 1/4 teaspoons
$3.32 per pound
$0.09
2 Tbsp. rice vinegar 1 1/2 teaspoons
n/a
 
2 Tbsp. honey 1 1/2 teaspoons
$4.69 per 12 ounces
$0.14
1 Tbsp. Japanese rice wine (sake) 3/4 teaspoon
$0.20 per fluid ounce
$0.03
1 x lemon cut 6 wedges 1/4 lemon
$0.80 per item
$0.20
Total per Serving $0.50
Total Recipe $2.00
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