Marinated Wasabi Beef With Tempura Vegetable Jumble Recipe

• 4 x Beef Steaks
• 100 gm Freshly Grnd Black Pepper
• 4 tsp Wasabi Paste
• 6 Tbsp. Sake
• 2 Tbsp. Caster Sugar
• 2 Tbsp. Fresh Pink Ginger or possibly Fresh Root Ginger, (finely sliced)
• 200 ml Water
• 1 x Egg
• 100 gm Plain Flour
• 50 gm Cornflour
• 1 x Courgette
• 1/2 sm Aubergine, (halved lengthways)
• 1 x Carrot, (peeled and trimmed)
• 2 x Spring Onions, (trimmed) Vegetable Oil for Frying

Directions