Marinated Kale Salad Recipe

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Ingredients

Cost per recipe $5.07 view details

Directions

  1. Cut apples into 1/4 inch thick slices
  2. Wisk together lemon juice and next 4 ingredients
  3. In large bowl add Kale and apples, toss with dressing to coat. Cover and chill 2-24 hours
  4. Add Gouda cheese and toss just before serving.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 769g
Calories 1039  
Calories from Fat 633 61%
Total Fat 71.73g 90%
Saturated Fat 18.12g 72%
Trans Fat 0.0g  
Cholesterol 67mg 22%
Sodium 3784mg 158%
Potassium 1082mg 31%
Total Carbs 93.25g 25%
Dietary Fiber 14.5g 48%
Sugars 62.55g 42%
Protein 19.31g 31%
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