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Marinated Chicken Wings Recipe

Name: Marinated Chicken Wings
Ingredients: 3 lbs. chicken wings; 1/2 c. soy sauce; 1/3 c. salad oil; 1 onion, chopped; 1 tbsp. molasses; 4-5 garlic cloves (or possibly sprinkle garlic pwdr); 1 teaspoon dry mustard; 1 teaspoon Accent

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.20 view details

3 lbs. chicken wings
1/2 c. soy sauce
1/3 c. salad oil
1 onion, chopped
1 tbsp. molasses
4-5 garlic cloves (or possibly sprinkle garlic pwdr)
1 teaspoon dry mustard
1 teaspoon Accent

Directions

Cut wings in half; cut tip and dispose. Mix all remaining ingredients and pour over chicken pcs. Marinate 7 to 8 hrs in refrigerator, covered. Arrange pcs on cookie sheet and bake, uncovered 1 1/2 hrs at 375 degrees. (Turn once after an hour.)
Makes 30 to 40 servings.

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Amount Per Serving	%DV
Serving Size 134g
Recipe makes 8 servings
Calories 307
Calories from Fat 212	69%
Total Fat 23.72g	30%
Saturated Fat 5.65g	23%
Trans Fat 0.18g
Cholesterol 71mg	24%
Sodium 1265mg	53%
Potassium 239mg	7%
Total Carbs 4.76g	1%
Dietary Fiber 0.4g	1%
Sugars 2.2g	1%
Protein 18.09g	29%

Marinated Chicken Wings Recipe

Ingredients