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Ingredients
- 1 cup butter
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 eggs
- 2 tsp vanilla
- 2 cups flour
- 1 tsp each salt/baking soda/baking powder
- 1 cup quick oats
- 2 cups coconut
Directions
- Cream butter and sugars until fluffly. Add eggs and vanilla and mix.
- Sift together flour, salt, soda, and powder. Add in 4 parts to butter mixture. Mix in oats and coconut.
- Drop by teaspoons-ungreased cookie sheets-bake at 375 for 12 to 15 minutes or until golden brown. (I only cook them for ten minutes because I find they are chewier that way)
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