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Maple Cornbread Muffins Recipe

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2 votes | 1372 views

Ingredients

1/2 cup plain almond milk
1/8 cup smart balance margarine, melted
1 tablespoon pure maple syrup
1 teaspoon apple cider vinegar
1/2 cup stone-ground cornmeal
1/2 cup all-purpose flour
1/8 cup sugar
1/2 tablespoon baking powder
1/8 teaspoon salt
1/2 cup fresh corn kernals (I cut them from the cob - you can use thawed frozen corn though)

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