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Mango Agar Agar Pudding | Mango Jelly using Agar Agar | Eggless Mango Pudding | Mango Pudding Using China Grass Recipe

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Mango Agar Agar Pudding | Mango Jelly using Agar Agar | Eggless Mango Pudding | Mango Pudding Using China Grass
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Ingredients

  • Mango pulp from 2 mangoes - weighed 235 gms
  • Milk - 200 ml
  • Vanilla essence - 1/2 tsp
  • Sugar - 75 grams
  • Agar Agar stips- 5 grams

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 426g
Calories 508  
Calories from Fat 64 13%
Total Fat 7.09g 9%
Saturated Fat 3.96g 16%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 85mg 4%
Potassium 519mg 15%
Total Carbs 108.89g 29%
Dietary Fiber 2.6g 9%
Sugars 107.22g 71%
Protein 7.37g 12%
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